“Rodychi” is a new conceptual roadside hotel-restaurant that brings together those who
appreciate modern Ukrainian cuisine and hospitality.

  • Discover modernized Ukrainian cuisine based on local recipes and products.
  • Take-away is an own bistro with meals and drinks.
  • Artist built interior with an emphasis on family traditions.
  • 4 event halls for events of any scale: main restaurant hall for 44 people, banquet hall for 50 people, small family room for 12 people, summer terrace for 22 people.
  • Outdoor area with orchard, private parking.
  • All-age kids’ playground, chairs and toys for all ages.
  • Banquet menu, kids menu and dessert menu, wine list, seasonal offers, set lunches for tourists groups.
  • Souvenir owned production - liqueurs, vodka, salted pork fat, sausages, baked ham, salted salmon.
  • Hotel: 5 suites and junior suites with area from 31 m² to 40 m² up to 12 people.

All roads lead to Rodichi: a restaurant and hotel complex was created by a large friendly family for everyone who hang around the 147th kilometer of the Kyiv-Odesa highway, in the city of Zhashkov (near Sophia Park, Buksky Canyon, between the cities Uman and Bila Tserkva) . Here family atmosphere, comfort and traditional Ukrainian cuisine belong with a modern design interior and first-class service, which does not often come up in such places.

The complex was opened in winter 2018 although the family had been cherishing the concept of the restaurant “Treating guests as relatives” for several years. All the family relatives contributed to the design, menu, search for craftsmen and personnel. Authentic photographs of the family’s several generations were used to decorate, and many families’ favorite traditional dishes can be spotted. There is a modern hospitable Ukraine in every detail, from the waiters’ uniform to the dishes.